Interview of Mohammed Khalfallah CEO of SIAM (Société des Industries Alimentaires Maghrébines), specialized in Couscous and Pasta production. Based in Tunisia, SIAM
had to increase their capacity of production and improve product quality to stay leader in their markets, that’s why they chose Clextral.
Our CC36 is the highest capacity of couscous production with 3600kg/h and guarantees product qualities such as color, texture and rate of inflating.
Many thanks to SIAM and M. Khalfallah for receiving us to make this video and for their trust, we are honored to equip such a successful group with our couscous production lines.